Ken's Artisan Pizza

Ken's Artisan Pizza in Portland’s vibrant Hosford-Abernethy neighborhood is a must-visit destination for pizza lovers seeking an exceptional blend of craft, flavor, and atmosphere. Specializing in artisan, wood-fired pizzas, Ken’s brings together the rustic charm of traditional Italian techniques with creative, modern toppings that awaken the palate.

Step inside or settle into the bustling outdoor seating area on a sunny day, and you'll quickly understand why this spot draws such fervent crowds. The dining experience here hums with energy—a lively, warm vibe where friendly staff ensure every guest feels welcomed despite the high demand. The aromas of freshly baked dough, bubbling cheese, and charred edges weave through the air, setting the scene for an unforgettable meal.

Ken’s menu is a celebration of both classic and inspired pizzas. The Margherita Pizza delivers simplicity at its finest: vibrant tomato, creamy mozzarella, and fresh basil on a perfectly blistered crust. For those craving bold flavor combinations, the Pomodoro Royale and Prosciutto Pizza offer rich, savory layers balanced by the wood fire’s signature smoky char. Unique options like the Corn Pizza and Sausage and Onions provide delicious twists that keep patrons excited to return and taste more. Beyond pizza, the appetizers are equally compelling—imagine the tender Baked Calamari or the perfectly roasted Brussel Sprouts that complement every meal with a touch of sophistication.

No artisan pizza experience is complete without the perfect drink to match. Ken’s rotating selection of craft beers and ciders offers locals a curated taste of Portland’s renowned beverage scene. Their cocktail menu shines with classics like the Gin & Tonic, enhanced with rosemary, juniper berry, and subtle cucumber notes, or a smooth, bittersweet Negroni. For those who prefer wine, the local 2021 Sokol Blosser Rosé by the glass is a refreshing choice that pairs delightfully with many pizzas on the menu.

Desserts such as the Blondie Brownie with Ice Cream and the indulgent Affogato provide a sweet finish that lingers, balancing the savory flavors of the meal with creamy, decadent satisfaction.

Don’t just take our word for it—regulars like Mark Hoang rave about Ken’s being “one of my newest favorite pizza places,” praising the friendly staff and delicious pies that make waiting more than worthwhile. Megan Ou highlights the fantastic food and robust drink menu, particularly recommending the Market Salad and strong Manhattan cocktail after a lively evening wait. Andrew Farmer calls Ken’s “definitely a top five pizza place in the United States,” praising the wood-fired crust and unforgettable appetizers like grilled zucchini. The consistent buzz and repeat visits speak volumes: Ken’s Artisan Pizza is much more than just a meal—it’s a community favorite that delivers an authentic, memorable experience every time.

If you find yourself in Portland craving pizza that skillfully balances tradition and creativity, prepare for a warm welcome, robust flavors, and a dining experience full of character at Ken's Artisan Pizza.